Titto & Rolly
On 6 July 2025, enjoy a sumptuous brunch or lunch with a carefully curated selection of gourmet dishes, fresh seasonal seafood, and indulgent desserts. Hotel Mulia's signature restaurants provide the ideal setting for a memorable dining experience, featuring Titto & Rolly from Fanpekka.
The Cafe offers an impressive variety of international cuisines, perfect for a relaxed yet indulgent meal. A diverse menu caters to all tastes, ensuring a warm and welcoming culinary journey.
Edogin presents a refined exploration of Japanese cuisine, showcasing authentic dishes with a modern twist. Sushi rolls, sashimi, teppanyaki, ramen, miso soup, and traditional rice selections are prepared with precision and artistry, reflecting the rich culinary heritage of Japan.
Table8 brings bold Szechuan and Cantonese flavours to the table, with fiery spices, delicate dim sum, and classic regional specialities. Each dish strikes a perfect balance of intensity and refinement.
il Mare delivers Mediterranean excellence through premium seafood, seasonal produce, and bold, aromatic recipes. Fresh shellfish, grilled fish, handcrafted pasta, and vibrant salads come together to create a memorable dining experience.
Orient8 blends traditional Asian flavours with contemporary influences, offering a unique and indulgent fusion menu. Each dish is designed to awaken the senses and provide comfort through thoughtfully layered flavours and textures.
For more information, please contact
E: [email protected]
T: +62215747777
