THE SKY IS CALLING - NIBBLE, QUENCH, CHILLAX
Take your celebration sky-high at Sky Bar - the award-winning resort's beachfront roof bar and quench your thirst with signature cocktails such as the Critical Point - a refreshing mix of Martini Rosso and arak with rosemary, cucumber, lemon, passion fruit, and pineapple. Craving a sweeter kick? Mulia Romance promises a fruity and floral concoction with melon and apple liqueur, red rose infused arak, elderflower and lemon juice.
Feeling famished? Sky Bar will pamper all palates with a variety of tapas inspired by the Mediterranean, Spanish, Indonesian, Thai, and Vietnamese along with a selection of crostini, pizze, cured meats, cheese platters, and of course, desserts! On top of our picks are I Fiori - Bedugul squash blossoms with Javanese cacciota cheese and spicy aioli, and the signature Mulia Warm Bread Pudding - a decadent dessert for a weekend cheat! Oh and don't worry, vegetarian and gluten-free options are also available on request!
CHASE THE RAIN AWAY, SUNSET SESSION IS MAKING A COME BACK!
Need a reason to chill out on Sunday? Say no more, Sky Bar's Sunset Session is making a come back this March. The debut will be on 3 March 2019 from 4 PM to 7 PM with a special performance by DJ Joshua D.
Take time to enjoy the tropical breeze and the panoramic view of the Indian Ocean while sipping on Sky Bar's Bottomless Cocktails special offer - a two hour of free flow on selected cocktails. Or try the Martini Platter, a trio of signature handcrafted martinis - Cucumber Breeze, Passion & Snake Fruit Martini, and Bikini Martini - that are guaranteed to send your taste buds on a ride!
For further information and reservation,
Phone: +62 361 301777