To celebrate Indonesian independence day, we have created two refreshing concoctions featuring a sweet and creamy mocktail and a sweet and sour cocktail.
Available throughout August.
This refreshing cocktail combines Gin, Cucumber, Basil Leaves, Sweet and Sour Mix and Blue Curacao, topped with Tonic Water and Whipped Cream.
A sweet, creamy blend of Lychees, Strawberries, Orgeat and Coconut Cream
For more information, please contact:
Phone: +62 361 3017777
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We strictly follow all World Health Organization guidelines for food safety & delivery. Learn more about Mulia Health & Safety Protocols here.